📖 Food inspection and analysis
Albert Ernest Leach · first published 1909 · 4 editions
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- Author
- Albert Ernest Leach
- First published
- 1909
- Editions in the catalogue
- 4
- Catalogue id
OL254402W
This is a library's record of the work, not a copy of it: everything above is what the Open Library entry states, and the numbers are the catalogue's own. No book text is reproduced here, and the cover, when one appears, is linked from the Internet Archive's own image service rather than copied onto this site.
Copies the catalogue knows about
What the catalogue tags it with
FoodAnalysisFood Adulteration and Inspection
On our lists
This work appears on Food Adulteration and Inspection.
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