📖 Guide culinaire
Auguste Escoffier · first published 1903 · 49 editions
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- Author
- Auguste Escoffier
- First published
- 1903
- Editions in the catalogue
- 49
- Catalogue id
OL3279082W
This is a library's record of the work, not a copy of it: everything above is what the Open Library entry states, and the numbers are the catalogue's own. No book text is reproduced here, and the cover, when one appears, is linked from the Internet Archive's own image service rather than copied onto this site.
Copies the catalogue knows about
What the catalogue tags it with
Cookery, FrenchFrench CookeryFrench CookingCooking, frenchMenusCuisine françaiseKookkunstCookingCookery
On our lists
This work appears on CookingMenusFrench Cooking.
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