📖 New York Times Cook Book

Author

Craig Claiborne

First published

1961

Editions in the catalogue

12

Catalogue id

OL54838W

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Copies the catalogue knows about

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What the catalogue tags it with

American CookeryInternational CookeryAmerican CookingInternational CookingCookery, InternationalCooking, AmericanPRO Dobrinin, Sara B. de (autograph)CookbooksCHR 1961Cooking

On our lists

This work appears on CookingAmerican CookingInternational Cooking.

Metadata from Open Library (CC0) · retrieved 24 Oct 2026 UTC.