🍲 Chicken Curry (Mediterranean-inspired)

Name: Chicken Curry (Mediterranean-inspired)
Ingredients: 2 tbsp olive oil; 6 cloves of garlic, smashed; ½ lemon, juiced; 5 medium spicy long green chiles, slit in half length-wise; 5 tbsp milk; 2 tbsp garam masala; 2 tbsp dried basil; Salt to taste; 2 whole bone-in chicken thighs

Indian · 9 ingredients · 3 steps

This is an Indian dish with Mediterranean influence.

This recipe states no serving size, so the quantities are left exactly as written.

Ingredients

2 tbsp olive oil
6 cloves of garlic, smashed
½ lemon, juiced
5 medium spicy long green chiles, slit in half length-wise
5 tbsp milk
2 tbsp garam masala
2 tbsp dried basil
Salt to taste
2 whole bone-in chicken thighs

Method

Combine oil, garlic, lemon juice, chiles, milk, garam masala, dried basil, and salt to make a marinade.
Marinate the chicken in the marinade for about ½-1 hour.
Transfer chicken and marinade to a pot. Cover and cook over low heat until fully cooked and tender.

Where this came from. Adapted from Chicken Curry (Mediterranean-inspired) in the Wikibooks Cookbook, written by its contributors and published under CC BY-SA 4.0. This page changes the layout and nothing else: the ingredients, the quantities and the steps are the source's. If you improve on it, the Cookbook welcomes edits.

More Indian

Indian Butter Chicken I Tandoori Masala Chicken Vindaloo Samosa Potato and Cauliflower Curry (Aloo Gobi)Dharwad Pedha (Sweetened Paneer Cheese)

Part of the Indian shelf · all shelves