📚 Genetically Modified Food

Modified crops on the plate: the science, the labels, and the politics that grew past the science.

Below are the 30 works carrying the subject genetically modified foods in the Open Library catalogue with the most editions in print. Author and first year are as the record states them; a missing year means the record does not carry one, not that the book is undated. Novels set in the subject are left out, because a list of historical fiction is not a list of history. Where one author dominates the reprint counts, no more than two of their titles appear.

Cover	Title	Author	First published	Editions
	The politics of GM food	Dave Toke	2004	8
	The GM debate	Tom Horlick-Jones	2007	8
	Eco Crime and Genetically Modified Food	Reece Walters	2010	8
	Don't Worry	Andrew Rowell	2013	8
	Governing the Transatlantic Conflict over Agricultural Biotechnology	Joseph Murphy	2006	7
	Biotechnology in Flavor Production	Daphna Havkin-Frenkel	2009	7
	Immunoassays in Agricultural Biotechnology	Guomin Shan	2010	6
	Governing Risk in GM Agriculture	Michael Baram	2010	6
	Genetically modified and non-genetically modified food supply chains	Yves Bertheau	2012	5
	Testing and Analysis of Gmo-Containing Foods and Feed	Salah E. O. Mahgoub	2018	5
	Genetically Modified Crops and Food Security	Jasmeet Kour	2022	5
	Genetic modification in the food industry	Susan Harlander	1998	4
	Environmental Politics Casebook	Norman Miller	2002	4
	Food, Inc	Peter Pringle	2003	4
	Genetically engineered food	Knut J. Heller	2006	4
	From DNA to Gm Wheat	John Farndon	2006	4
	La réglementation du saumon transgénique	Marie-Ève Couture Ménard	2009	4
	Biotechnology in functional foods and nutraceuticals	Debasis Bagchi	2010	4
	Genetic Modification and Food Quality	Robert Blair	2015	4
	Genetically Engineered Crops	Committee on Genetically Engineered Crops: Past Experience and Future Prospects	2016	4
	GMOs Decoded	Sheldon Krimsky	2019	4
	Gene wars	Kristin Dawkins	1997	3
	Dinner at the new gene cafe	Bill Lambrecht	2001	3
	Eating in the Dark	Kathleen Hart	2002	3
	Recoding nature	Geoffrey Lawrence	2004	3
	Critical perspectives on genetically modified crops and food	Susan Gordon	2005	3
	Agroecologia militante	Unknown author	2006	3
	Your Right to Know	Andrew Kimbrell	2007	3
	The non-GMO cookbook	Megan Westgate	2013	3
	Genetic Technology and Food Safety	Roland Norer	2015	3

List built from Open Library (CC0 metadata) · retrieved 03 Nov 2026 UTC · capped at 30 works per subject.

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