📚 Pizza

30 works · ordered by editions in print

Flat, topped, baked: Naples to the world, and the quarrels about what counts as a style.

Below are the 30 works carrying the subject pizza in the Open Library catalogue with the most editions in print. Author and first year are as the record states them; a missing year means the record does not carry one, not that the book is undated. Novels set in the subject are left out, because a list of historical fiction is not a list of history. Where one author dominates the reprint counts, no more than two of their titles appear.

Title	Author	First published	Editions
The Pizza Express Cook Book	Peter Boizot	1976	5
Artisan pizza to make perfectly at home	Giuseppe Mascoli	2013	4
Bianco	Chris Bianco	2016	4
The pizza book	Evelyne Slomon	1984	3
The pasta and pizza cookbook	Myra Street	1985	3
Italian Pizza and Savoury Breads	Elizabeth Romer	1987	3
Pizza	James K. McNair	1987	3
All the best pizzas	Joie Warner	1988	3
Pizzas	Wendy Lee	1994	3
Hold the anchovies!	Shelley Rotner	1996	3
Pizza	Rosario Buonassisi	2000	3
Pizza	Silvana Franco	2001	3
Pizza	Dwayne Ridgaway	2005	3
Pizza!	Pippa Cuthbert	2006	3
Pizza	Maxine Clark	2007	3
500 pizzas & flatbreads	Rebecca Baugniet	2008	3
Pizza	Dana Meachen Rau	2008	3
Perfect Pan Pizza	Peter Reinhart	2019	3
The book of pizzas and Italian breads	Sarah Bush	1989	2
The book of pizzas & pasta	Sarah Bush	1991	2
Skinny pizzas	Barbara Grunes	1993	2
The best pizza is made at home	Donna Rathmell German	1994	2
Pizzas & pastas	Donna Hay	1994	2
Pizza	Charles Scicolone	1998	2
Pizza	Ed Levine	2005	2
The everything pizza cookbook	Belinda Hulin	2007	2
Easy recipes for great homemade pizzas, focaccia, and calzones	Charles Scicolone	2007	2
Pizza	Bruce Weinstein	2008	2
Artisan pizza and flatbread in five minutes a day	Jeff Hertzberg	2011	2
Flour Water Salt Yeast	Ken Forkish	2012	2

List built from Open Library (CC0 metadata) · retrieved 03 Nov 2026 UTC · capped at 30 works per subject.

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