📚 Salads

Leaves and dressings and composed plates: the cold course at its full range.

Below are the 30 works carrying the subject salads in the Open Library catalogue with the most editions in print. Author and first year are as the record states them; a missing year means the record does not carry one, not that the book is undated. Novels set in the subject are left out, because a list of historical fiction is not a list of history. Where one author dominates the reprint counts, no more than two of their titles appear.

Cover	Title	Author	First published	Editions
	Joy of Cooking	Irma S. Rombauer	1931	67
	Bloomsbury Kitchen Library	Bloomsbury Kitchen	1994	18
	Cookbook from Amish Kitchens	Phillis Pellman Good	1996	12
	Best of Favorite Recipes from Quilters	Louise Stoltzfus	1994	9
	Fifty salads	Thomas J. Murrey	1885	8
	Salad leaves for all seasons	Charles Dowding	2008	8
	Acetaria	John Evelyn	1699	7
	The salad garden	Joy Larkcom	1984	7
	Two hundred recipes for making salads	Olive M. Hulse	1911	6
	Salate	Veronika Müller	1984	5
	Salads	Elsa Petersen-Schepelern	2001	5
	A book of salads	Alfred Suzanne	1903	4
	World of salads	Rosalie Swedlin	1980	4
	The salad book	Clare Connery	1993	4
	The complete book of dressings	Paulette Mitchell	1995	4
	Salads and Vegetables	Ruth Rogers	2006	4
	Two hundred recipes for making salads with thirty recipes for dressings and sauces	Olive M. Hulse	1910	3
	Macy's Salad and dessert book	Mabel Claire	1933	3
	The art of salad making	Carol Truax	1968	3
	The book of salads	Sonia Uvezian	1977	3
	All the Best Salads	Joie Warner	1988	3
	Salads	Lyn Rutherford	1990	3
	Salads	Barbara Gibbs Ostmann	1991	3
	The five-minute salad	Gail Duff	1992	3
	Step-by-step 50 spectacular salads	Steven Wheeler	1994	3
	On Salads	Sue Lawrence	1999	3
	Salad	Georgeanne Brennan	2001	3
	The Well-Dressed Salad	Jennifer Joyce	2005	3
	Mollie Katzen's recipes	Mollie Katzen	2007	3
	Best salads ever	Sonja Bock	2009	3

List built from Open Library (CC0 metadata) · retrieved 03 Nov 2026 UTC · capped at 30 works per subject.

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