📚 Soups

30 works · ordered by editions in print

The pot on the fire: stocks, purées, and the first course of almost every table.

Below are the 30 works carrying the subject soups in the Open Library catalogue with the most editions in print. Author and first year are as the record states them; a missing year means the record does not carry one, not that the book is undated. Novels set in the subject are left out, because a list of historical fiction is not a list of history. Where one author dominates the reprint counts, no more than two of their titles appear.

Title	Author	First published	Editions
Bloomsbury Kitchen Library	Bloomsbury Kitchen	1994	18
Fifty soups	Thomas J. Murrey	1884	10
Best of Favorite Recipes from Quilters	Louise Stoltzfus	1994	9
The best soups in the world	Wright, Clifford A.	2009	9
Soup	Coralie Castle	1971	6
1,001 delicious soups & stews	Sue Spitler	2004	6
The book of soups	Lorna Rhodes	1989	5
Blue moon soup	Gary Goss	1999	5
Soups, Stocks, and Purées	Florence B. Jack	1898	4
The master book of soups	Henry Smith	1900	4
The New York times bread and soup cookbook	Yvonne Young Tarr	1972	4
The world book of soups	Nina Froud	1972	4
Soups	Hannah Wright	1985	4
Mrs. Beeton's Healthy Eating	Bridget Jones	1994	4
Soups	Marguerite Patten	1996	4
The complete book of soups and stews	Bernard Clayton Jr.	1984	3
Soups for the professional chef	Terence Janericco	1988	3
The Best Recipe	Editors of Cook's Illustrated Magazine	2000	3
Williams-Sonoma Collection	Diane Rossen Worthington	2001	3
Cooking Soups for Dummies	Jenna Holst	2001	3
The Soup Mix Gourmet	Diane Phillips	2001	3
Soup of the Day	Lydie Marshall	2002	3
Mollie Katzen's recipes	Mollie Katzen	2007	3
Soup	Eric Schlosser	2009	3
Delicious Soups	Belinda Williams	2013	3
Power souping	Rachel Beller	2016	3
Soup of the Day	Kate McMillan	2016	3
Matty Matheson : Soups, Salads, Sandwiches	Matty Matheson	2024	3
The soup book	De Gouy, Louis Pullig	1949	2
Truly unusual soups	Lu Lockwood	1977	2

List built from Open Library (CC0 metadata) · retrieved 03 Nov 2026 UTC · capped at 30 works per subject.

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