🍎 Tomato

18 kcal / 100 g · Fruits

kcal / 100 g

Tomato

Protein 17%Carbohydrate 74%Fat 9%

A typical serving — one medium tomato (123 g) — gives about 22 kcal.

Nutrition per 100 g and per serving

Nutrient	Per 100 g	Per serving (one medium tomato, 123 g)
Energy	18 kcal	22 kcal
Protein	0.9 g	1.1 g
Carbohydrate	3.9 g	4.8 g
of which sugars	2.6 g	3.2 g
Fat	0.2 g	0.2 g
Fibre	1.2 g	1.5 g

These are the macronutrients most people track when planning meals. For a quick body-weight estimate, see our BMI calculator, and for cooking ideas browse the world recipe collection.

More in Fruits

Apple52 kcal Banana89 kcal Orange47 kcal Mango60 kcal Grapes69 kcal Watermelon30 kcal Strawberries32 kcal Pineapple50 kcal Avocado160 kcal Blueberries57 kcal Papaya43 kcal Kiwi61 kcal Lemon29 kcal Peach39 kcal Pear57 kcal

Approximate reference value per 100 g for the plain/raw form of tomato, derived from public-domain food-composition tables. Real values vary with variety, ripeness, cut and cooking method. General nutritional data, not medical or dietary advice.

Food & Calories — tukuk.org/nutrition

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